CARTOON RECIPES, FROM LILLI & IL VAGABONDO TO RATATOUILLE - KITCHEN

Cartoon recipes: from the spaghetti of Lilli and the Vagabondo to the ratatouille of Rémy

1. Lilli and the Vagabondo: spaghetti with meatballs in sauce

Let's start with a classic: spaghetti with meatballs that the sweet Lilli and Il Vagabondo share. Here is the recipe of Alessandro Guerani.

2. Snow White: apple pie

We do not know which recipe he uses, but it is certainly the classic one. In the original version the cake is of berries, but in Italian it becomes of apples. Here you will find the recipe to prepare it.

3. Alice in Wonderland: the biscuits

Even if unfortunately we cannot make them magical and make us shrink or make us giants, we propose to recreate them at home and, with the icing, copy those of Alice. Here is the recipe also for celiacs.

4. Mary Poppins: caramelized apples

Even if they are seen for a short time, they remain impressed. A little "because it is not something that you see so often in Italy, a little" because at the beginning you don't even understand what they are. Here is the recipe for making them.

5. Kung Fu Panda: steamed dumplings

Kung Fu Panda's recipe is obviously secret (he doesn't even know it exactly), but Chinese steamed dumplings are pretty simple to make. Here we propose the recipe of those with chicken and ginger.

6. The Princess and the Frog: gumbo

The whole film takes place in New Orleans, where Creole cuisine is a must. The beautiful (and very busy) Tiana has the dream of opening a restaurant to serve this delicious dish: gumbo. Here you will find the recipe (in English).

7. Sleeping Beauty: the tiered cake

It would be nice to do as Flora, Fauna and Serenella and decide (albeit at the last) to make a tiered cake simply by waving the wand. Who knows if it is a simple sponge cake and icing (or fondant) or if it is more complex. What is certain is that the word "cuccno"will go down in history. We leave you the recipe for the sponge cake and icing, in case you feel like trying ...

8. Cloudy with a chance of meatballs: cheeseburgers

This is also one of the most recent films that, although unlike the others it is Sony and not Disney, it can only conquer. In reality, cheeseburgers are not the only dishes that rain from the sky, but they are the first, therefore unmissable. Here is the recipe.

9. Beauty and the Beast: the soufflé

The scene in which Belle witnesses a choreography that would make even the most famous choreographer in the world pale, is unforgettable. Seeing fine food, champagne and cutlery perform is a not indifferent spectacle. One of the dishes we see passing under Belle's eyes is obviously a classic of French cuisine: the soufflé.

10. The sword in the stone: roast chicken

Do you remember this scene? Arthur's half-brother is eating a chicken leg with his father, and the mouth watering takes little to arrive. Here you will find a delicious recipe.

11. Ponyo: the ramen

Ramen is one of the most popular and consumed dishes in Japan. It is a soup made from miso (a fermented soy bean paste) or shoyu (soy) broth, noodles, pork, spring onions, boiled egg, fermented bamboo and seaweed. Here is the video recipe, in English, recreated by the Japanese YouTuber ochikeron.

12: Ninja Turtles: pizza

Donatello, Raffaello, Michelangelo and Leonardo, in addition to being ninjas, have a disproportionate passion for pizza, which they eat whenever they can. Here is the recipe for the perfect dough.

13. Howl's Moving Castle: Eggs and Bacon

Even this film, by the great Japanese animator Hayao Miyazaki, is capable, despite the fact that it is only drawings, to make you hungry. In this case the dish in question are simple eggs and bacon. Mmmm. How hungry!

14. The follies of the emperor: spinach flan

Although Kronk defines them as flans, looking at them closely they look much more than triangles of pasta (probably puff pastry) stuffed with spinach. Just take some ready-made pastry and make triangles to fill with spinach, ricotta, parmesan and bake at 180 degrees for 20-25 minutes. Alternatively, you can take a mold for the muffins, make squares of dough, put them inside each mold, stuff and close the dough on itself like a saccottino.

15. Ratatouille: Remi's ratatouille

Last, but certainly not least (also because it is the dish that gave me the idea for this article), is the wonderful ratatouille created by Rémy. If you haven't seen Ratatouille yet, fix it now, especially if you love cooking!