238 recipes for cooking with children
It's called "Mom, I'm cooking now!" and contains simple and tasty recipes, inspired by the Italian culinary tradition and specially designed to stimulate the creativity of all the little chefs together with mothers, fathers or grandparents.
Pasta, pizza, vegetables, fruit, meat and desserts, to teach children how to roll out the pastry, use cookie cutters and, why not, also learn how to set the table.
238 pages of recipes designed and prepared by MariaCastellano, photographed by StefanoScatà and illustrated by MonicaParussolo. The idea was born from GiovannaMilletti, founder of the company, together with her daughter AlessandraChiavelli, retail & marketing manager of the brand.
See also
Light cooking: the secrets for dietetic cooking without sacrificing taste
It is available in both Italian and English in the best international bookstores at a price of 26 euros.
www.ilgufo.it
