Do you love cooking and photography? Discover the events not to be missed ...
Thanks to the collaboration with WishVersilia, LABottega is ready to open the doors of its zero KM bistro, to kick off the greedy appointments that will enliven the beginning of Versilia's autumn with exceptional guests in the world of food.
LABottega, which wants to be a meeting point between culinary tradition and photographic innovation, is the ideal setting to host these meetings dedicated to food. In its 200 square meters it combines the pleasure of good food at km 0 and the passion for art and photography
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Stay free on 27 and 28 September, you will be able to discover together with Lorenza Dadduzio and Flavia Giordano, founders of cucinaMancina.com, a different and alternative cuisine. During the same days, Antonella Michelotti, chef and blogger of CucinareSuperFacile, will reveal the tricks of vegetarian and gluten-free cuisine, food photography and the art of telling stories. An appointment to learn how to reactivate your senses.
On 11 October it will be the turn of Giulia Scarpaleggia, aka Juls' Kitchen, a very Tuscan, dreamer, optimist and full-time food blogger. Together with her you will be able to cook some recipes from her latest book, take pictures together and learn some tricks for eating food with your eyes.
To find out more about the initiative and book your seat immediately, visit www.wishversilia.it
